From vegetable mail order to the sixth processing

Jul 31, 2022
Ethie Agriculture

Enjoying agriculture

Even when I had no other business, I was able to drop by Etie's place and experience this for myself.

This means that everyone at Ethie Agricultural Products enjoys farming.

For example, Akihiro-san, the representative, has recently become obsessed with colorful vegetables, and showed us colorful carrots in red, yellow, cream, and purple. He also grows colorful vegetables such as Swiss chard and mustard greens in the greenhouse, and is constantly trying new vegetables to increase the number of varieties he cultivates.

Colorful carrots

Taro like washed

It's not just the Etie family who enjoys farming; the employees are enjoying it too. As I struggled to separate the baby and baby taro from the mother taro and carefully remove the soil from the taro by hand, the mother worked briskly next to me and happily taught me how to do it.

"People often ask me, did you wash them?" she said with a very proud look on her face, and the taro her mother had grown was truly beautiful.

taro

The deliciousness of vegetables

We also had steamed taro with the skin on as a snack. Just a little salt added a lot of flavor and sweetness, and the chewy texture was delicious.

Of course, I also sampled a variety of other vegetables.

Momosuke turnip

The red turnip, which is eaten in a salad called Momonsuke, is juicy and overflowing with juice, and tastes just like a peach. Every time I took a bite, I was soothed by its gentle sweetness.

Even the okra that had grown too large and was left alone in the field was still soft and crunchy when eaten raw. Not only that, but the vegetables that Echie grows, even the leaves of root vegetables such as carrots and radishes, are a treat.

Organic vegetables

Delicious! is fun

Vegetables grown with a lot of pesticides and chemical fertilizers are prone to damage to the leaves, so when people who know the taste of organic vegetables visit, they first try the leaves and are impressed. There is a clear difference in taste between familiar and unfamiliar vegetables. After experiencing the joy of farming by helping with the work, the next thing I was able to experience at Ethie Agricultural Products was the deliciousness of the vegetables.

Ethie Agriculture
Organic vegetables
taro
Momosuke

Continued next time


Try dried vegetables

「OYAOYAのドライトマト(大玉トマト使用)パッケージ」
「乾燥された大玉トマトの断面が見えるドライトマト」
Dried tomatoes
OYAOYA
from ¥600
OYAOYAの乾燥たまねぎパッケージ商品
京都府産乾燥玉ねぎを細切りにした商品のクローズアップ写真。
Dried onion
OYAOYA
from ¥550
乾燥生姜のパッケージ正面。黄色〜茶色のラベルが印象的な透明袋入り
細切りの乾燥生姜を円状に並べた写真。軽やかな質感が見える
Dried ginger
OYAOYA
from ¥600
国産乾燥万願寺とうがらし(京都府産)パッケージと商品イメージ。乾燥野菜OYAOYA。
京都府産乾燥万願寺とうがらしのクローズアップ。大きめサイズで肉厚な食感
Dried Manganji peppers
OYAOYA
from ¥600
乾燥ビーツの商品パッケージ。京都産のビーツを使用し、シンプルなラベルデザインが印象的。
乾燥ビーツの細切りと角切りの比較。甘みと食感の違いを視覚的に伝える2種類のカット
Dried beets
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from ¥600
乾燥賀茂なすのパッケージ正面。青と紫の抽象模様ラベルが印象的な袋入り
乾燥賀茂なすをラベルと一緒に広げた画像。自然な色味が伝わる配置
Dried Kamo eggplant
OYAOYA
from ¥600
国産乾燥九条ねぎ(京都府産)パッケージと商品イメージ。乾燥野菜のOYAOYA。
カット済み乾燥九条ねぎの盛り付け写真。風味豊かな緑色が特徴。
Dried Kujo green onions
OYAOYA
from ¥550