Natural sweetness and fluffy texture. Kyoto-grown pumpkin concentrated into a powder.
Kyoto-grown pumpkin is low-temperature dried whole, preserving its gentle sweetness and rich flavor. No sweeteners like glucose are added, highlighting the natural taste of the ingredient. Its powdered form makes it easy to use in everyday cooking, including soups, potages, breads, and baked goods.
It maintains a vibrant color even when heated, adding a bright touch to dishes and desserts. It's suitable for a wide range of uses, from making children's snacks to healthy adult recipes. It doesn't require refrigeration and has a long shelf life, making it a great pantry staple.
Features of Pumpkin Powder
・Made with 100% Kyoto-grown pumpkin
・Characterized by its fluffy sweetness and rich flavor
・Versatile for soups, breads, baked goods, and gratins
・No glucose, highlighting the natural sweetness of the ingredient
・Powdered form requires no rehydration. Easy, convenient, and long-lasting storage OK
・Rich in dietary fiber and β-carotene, making it highly nutritious
Pumpkin Powder Product Overview
Ingredients: Pumpkin (from Kyoto Prefecture)
Contents:
- 20g: For a trial
- Large capacity pack 80g: For repeat customers
- 200g (simple packaging): For those who cook regularly
- 500g (simple packaging): For restaurants, or individuals with high consumption
Country of Origin: Kyoto Prefecture
Shelf Life: 180 days from manufacturing date
If you are looking for dried type, please also visit the "Dried Pumpkin" page.
▶ Commercial-use domestic pumpkin powder raw materials here
