Dried Swiss Chard
- 京都府産
- ブドウ糖不使用
- 製造日から180日間の日持ち
Adds vibrant color and a gentle bitterness
Swiss chard from Kyoto Prefecture is dried, including its colorful stems. By slowly drying it at low temperatures, we preserve its beautiful color, moderate bitterness, and subtle sweetness.
No glucose or additives are used whatsoever. The color remains vibrant even when cooked, and adding it to stir-fries, soups, or pasta makes dishes more appealing. It's also a valuable ingredient for adding color to vegetable dishes.
Features of Dried Swiss Chard
・Domestically produced, no glucose, preserving natural flavor and color
・Dried leafy vegetable that retains its vibrant color even when heated, convenient for cooking
・Less bitter, easy to use in stir-fries, soups, and pasta
・Enjoyable texture with crunchy stems and soft leaves
Dried Swiss Chard Product Overview
Contents:
- 10g: For a trial
- 40g large pack: For repeat customers
- 100g (simple packaging): For those who cook daily
- 500g (simple packaging): For restaurants, or individuals who consume large quantities
Ingredients: Swiss chard (from Kyoto Prefecture)
Expiration date: 180 days
代金決済確認後、3-7営業日以内に本商品を発送します。
5000円以上購入で送料無料（北海道・沖縄を除き送料無料）
送料
関西・中部・四国・中国地方：
・ご注文金額が3,100円以下：600円
・ご注文金額が3,101円以上：1,000円
北陸・東北・関東・九州：
・ご注文金額が3,100円以下：700円
・ご注文金額が3,101円以上：1,100円
北海道・沖縄：
・ご注文金額が3,100円以下：1,200円
・ご注文金額が3,101円以上：2,000円
